San Francisco: Day Seven

This post was written on May 29th, 2017.

Locations: San Francisco, CA

I’m here today to tell you about our last day in San Francisco….*really sad face* Today was filled with more good food, relaxation, and a couple more touristy things that you just HAVE to do if you come to San Francisco.

We ate at a place called Griddle Fresh which I found yet again on Instagram. My mom and I split the Lemon Ricotta Pancakes and I also got a Matcha Latte they were both heavenly!!

After breakfast is when we split off to go our separate ways. The boys headed to the San Francisco Giants game and we went to get our nails done. Getting my nails done is always a treat and I enjoyed the little down time.

From there we took a Lyft to the SFMOMA (San Francisco Museum of Modern Art). It was quite busy being Memorial day and such. If you really like art then go here…but if you’re not super into art don’t go here. The 5th floor was my favorite with more Andy Warhol pieces.

A perspective of the San Francisco Giants game (and fight) from the guys: Caden and I were excited to watch the S.F. Giants vs Washington Nationals. We had views of the bay and the game. This has to be one of the best places to play a baseball game. The Mission St Nachos were great and the ball game got really interesting in the top of the 8th when Bryce Harper was thrown at intentionally and a big fight took place on the field. The Nats won the game 3-0 and the experience of AT&T Park will last a lifetime.

For lunch, we walked across the road for lunch at a Greek place. I had a medditerenean veggie wrap and it was really good and fresh! I had been craving some boba tea the whole time of vacation so we went to this “mall” that had a theater, target, and some eating places. We got the Taro Milk Bubble Tea and it was quite different but really good!! The little boba’s were chewy and it’s really hard to explain unless you’ve had one before!

We had another Lyft take us down to Fisherman’s Wharf where we caught a cable car that took us to Union Square. It was fun to ride the cable car through the city. Going down the hills was a little scary sense we were standing and holding on but it was a fun experience.

For dinner, we met back up with the guys at the house and walked to Media Noche which is a Cuban place in the Mission District. The food was delicious and that had the cutest flamingo wall art outside so I obviously had to take a picture!

I can’t believe our time here is done! It’s gone by fast but slow! Thanks for following along and be sure to check back soon for an ultimate guide to San Francisco. Much love, Brianna.


San Francisco: Day Six

This post was written about May 28th, 2017.

Locations: San Francisco, CA.

Today was our second to last day in San Francisco *insert sad face here* While I’m ready to go home and sleep in my bed and see my boyfriend I’m not ready to leave this amazing weather here behind! I could put up with 60’s all summer compared to Oklahoma’s blazing hot 90-100 degrees.

We’ve been staying in the Mission District this past week and this weekend was Carnaval. Today they had a parade from 9-1:30! That’s 4 1/2 hours people! We only stayed for 30 minutes because honestly, a parade is a parade. But it was neat to see the different types of dress and dancing!

From there we had a Lyft pick us up and take us to a coffee place called Rise & Grind. I found out about Rise & Grind through a San Francisco bucket list account on Instagram when I saw a video of them torching the top of coffee to make a creme brulee coffee! I, of course, got that and subbed for soy milk and it was AMAZING. If I were ever to go back I would try their cookie butter latte because cookie butter is life, literally.

Golden Gate Park was just a short walk away and we went into their Botanical Garden. There were SO many plants and the weather was a bit cloudy and cool but it was fun to see plants from New Zealand, Africa, California, and more!

Lunch was next: we ate at Marnee Thai where we had corn cakes and some really good Thai Soup!! I love me some good Thai food! Since we had light lunch we went to get some really, really good ice cream after. I found this ice cream through the same account where I found about the coffee. It was called Let’s Roll Ice Cream and I got the Smore’s ice cream. They basically have their base ice cream and they cut in the toppings on a really cold surface and they spread it thin so they can roll it into small rolls. After that, they ask what topping you want and you eat it obviously! The texture of the ice cream is different but really good. A must try place in my opinion.

On the way to our next stop, we come upon a guy carrying a large bookshelf. It looked like he was struggling just a bit so my dad offered to help. He had picked up the bookshelf at 2nd street and had made it to 9th street. We helped him carry to 12th street and I couldn’t believe he had carried it that far!

A hidden gem in San Francisco would be the Hidden Garden Mosaic Steps. They go up pretty far and have some pretty cool designs on them! I discovered these yet again through the bucket list account! Social media is pretty cool folks.

A rainbow crosswalk and sliding down the Seward Street Slides were the last stops of the day. The Seward Street Slides were so fun! You grabbed a piece of cardboard and slid down! I was nervous at first but it was SO fun.

We came home pretty early and ordered in some pizza from Patxi’s Pizza. Super good and was perfect since we didn’t have to deal with any more crowds and such.

I’ll see you here for the last day tomorrow! Much love, Brianna.

San Francisco: Day Four

This post was written about May 26th, 2017.

Locations: San Francisco, CA -> Mill Valley, CA -> Yountville, CA -> Stinson Beach, CA

Today was full of driving and discovering new places. We started off the day bright and early with Enterprise picking us up at 8:30! The most stressful part of the day was getting out of the city and dealing with the traffic. We got to drive across the Golden Gate Bridge this time and it was a completely different experience than biking across!

Muir Woods was our first stop of the day. Muir Woods is known for its large redwoods. When we arrived the task of finding parking was crazy hard! Once we did we started walking but then a tour guide who couldn’t find parking picked us up and we headed to the front of the park. The hike wasn’t super long maybe 2 miles at the most and it super humbling to stand at the bottom of the trees because it made you seem SO small.

From there we drove to Napa Valley which was about 2 hours away. I took a nap and woke up to see the beautiful countryside filled with vineyards that stretched for miles on end. We stopped for lunch in Yountville at a place called Bottega. Their food was AMAZING. I ordered a Grilled Shortrib Cheeseburger and everything was so fresh and tender, I swear it was the best burger I ever had.

After our late lunch, we headed back to San Francisco but we took the more scenic drive this time. We stopped at the Stinson Beach and man was it beautiful. I took off my shoes it I think my feet froze just a bit. I really love it here and I’m sad we’re leaving on Tuesday!!

I’ll see you back here tomorrow! Much love, Brianna.



San Francisco: Day Three

This post was written about May 25th, 2017.

Locations: San Francisco, CA.

Day Three coming at you live from San Francisco, California! Today was full of lots of different food, more walking, and a ton of pictures.

Yesterday when we went down to Fisherman’s Wharf we picked up some bread for breakfast at Boudin’s Bakery. I had my bread this morning with jelly and strawberries and french press coffee of course!

Our Lyft ride was supposed to arrive at 8:30 a.m. and while we were waiting outside my Dad soon realized that he had ordered a Lyft for 8:30 p.m. With that being said we’re off to a little late start getting to downtown San Fran.

We made it just in time for the boarding of the “cruise” to Alcatraz. The boat left the port at 9:30 and we made it there at 9:20. Once we got on the island we trekked up to the top where we picked up a self-guided audio tour. That tour lasted about 45 minutes and gave a whole history of Alcatraz.

For those of you who don’t know; Alcatraz was a federal petitionary back in the 30’s-60’s. It is famously known for housing Al Capone and many other criminals. Another key fact about Alcatraz is that since it is on an island it was quite hard to escape. But in the 1940’s, a few prisoners managed to escape and they were never to be seen again. Some personal items were found like a raft made out of coats but other than that they remain unfound. I definitely recommend going out to Alcatraz even if you don’t want a whole history lesson! It’s a once in a lifetime experience and the views of the city from the island are amazing!

Once we got back to San Francisco we walked some more to the Little Italy district. We stopped for lunch at Tony’s Pizza (a recommendation from our Lyft driver from the day before). My mom and I ordered The Honey Pie. It had honey as the base with some spicy peppers, fried caramelized onions, and shaved parmesan cheese. My brother and dad ordered The Americano which had lots of meats and vegetable on it. If you’re in the mood to try something different and new; I would recommend The Honey Pie.

When I researched San Francisco one thing I read about was Coit Tower and the fantastic views it gives of the city. I thought it was free but it was actually $8 for adults and $5 for children. If you feel like spending the money, go for it! The views definitely pay for themselves and you won’t experience the whole city any other way.

Chinatown was our next stop. I wasn’t sure if I would like it or not but once we got there it was quite fun to experience all the different things Chinatown has to offer. We stopped in a lot of stores just looking at the various things they had. I had fun trying out hats and taking photos.

One stop that we made was a place called Dragon Papas. They make Dragon Beard Candy which is actually quite interesting! They spin molasses out until it because white and string like and then they fill it with a nut mixture. When you eat it, it starts to turn chewy in your mouth. It’s very messy but fun to eat!

We walked out of Chinatown and went to Union Square next. Union Square is like Utica Square in Tulsa for you Oklahomans out there. But what I was most excited for was the painted hearts. They had an abstract one, a golden gate bridge one, and a Chinatown one. I really appreciate things like that and I got super excited when I realized there was more than one.

From there we went back to Chinatown for dinner. We found a hole in the wall called Chef Hung’s and I ordered pot stickers. They were delicious and just what I needed after a long day. After dinner, we Lyfted our way home and called it a day!

I can’t wait to share more with you tomorrow! I’ll be here at the same place! Much love, Brianna.





San Francisco: Day Two

This post was written about May 24th, 2017.

Locations: San Francisco, CA

Today was a BIG day! With over 20,000 steps, lots of great food, everything tourist must do, and lots of wind it was an extremely good and tiring day (I might be half asleep while writing this).

We “lyfted” our way to Lombard Street to start. If none of you know what Lombard Street is it’s a really crooked road in San Francisco. Some people like to say it’s the most crooked street in San Fran but it’s actually not! It was fun to walk down but you don’t really get the effect of it until you’re at the very bottom! I think it would be a fun experience to drive down, but sadly we don’t have a car this trip (probably a good thing, San Fran traffic is crazy).

From there we walked down to Fisherman’s Wharf. Fisherman’s Wharf has lot’s of shops, seafood, and people. We first went into a gift shop and I found a mug that will be added to my collection of 20,000 mugs (not exaggerating). We explored Fisherman’s Wharf for a while and we came upon the infamous Sea Lions at Pier 39! The Sea Lions are quite a popular attraction and are quite funny to watch. The males can weigh up to 850 lbs and the females can weigh up to 220 lbs. I was quite fascinated with them and how territorial they were and the funny noises they make!

We then backtracked to Boudin’s Bakery and Cafe for lunch. The smell, when you pass by, is just heavenly. The baked bread smell draws you in and that’s just what we did. I got the clam chowder in a sourdough bread bowl and I ate all of it! (I think I worked it off). We stopped back by after the day was over to get some bread for tomorrow morning…because why not?

Biking was up next, and it was something I had been looking forward to since we talked about vacation. We rented bikes from a company in town and we biked to AND across the Golden Gate Bridge! I would recommend this to anyone who wants to go across the Golden Gate Bridge. It can be pretty busy but biking versus walking is better in my opinion. I GoPro(ed) the whole thing and I love watching the videos because you can just get the sense of how big the bridge is. I unintendedly matched the bridge with my jacket!

Once we biked across we went into Sausalito and stopped for some coffee and caught a ferry back to San Fran. Sausalito was a small, quaint little town and felt vaguely what Italy might be like! The ferry took us directly where we needed to drop our bikes off at and from there food was to be had.

Fog Harbor Fish House on Pier 39 is where we ate for dinner. It was a SUPER fancy seafood restaurant with really good bread and food! I had the Baked Oysters which had Spinach, Bacon, and Cream Cheese. They were fantastic and I enjoyed each and every one of them!

I was on a mission after dinner to find the “Musical Stairs”. The musical stairs were inspired from the movie ‘Big” starring Tom Hanks. Once we found them we started walking up them and it turns out they play when you step on them! I had a fun time running up and down the stairs.

The last stop, but defiently not least before we headed home was Ghiradelli Square. It was a trek but worth it. I orded the Warm Brownie Sundae but ended up with a Strawberry Fudge Sundae. I was dissapointed at first but it was so delicious that I did not have any complaints after I almost all of it!

And that tops of the day! It was busy but SO fun. I can’t wait to see you back here tommorow! Much love, Brianna.


Vegan Week

So this last week I went vegan and it was quite a venture! While I enjoyed trying all the new foods I really missed my chicken and cheese. I never truly realized how many things had animal products in them. 

Monday 6/13-

Breakfast: Loaded Blueberry Muffins (so good! tasted like regular muffins!) 

Lunch: Loaded Baked Potato with Salsa, Tomatoes, Corn, Black Beans, and Cilantro.

Snack: Airpopped Popcorn with “Cheese”

Dinner: Vegan Mac & Cheese (the texture was almost that of a baked mac and cheese but was very tasty!) 

Dessert: Yolos (like a rolo but with dates…remember when YOLO was cool?!)

Tuesday 6/14-

Breakfast: Good Greens Mint Chocolate Bar (if you’ve ever had thin mints it taste pretty much like that)

Lunch: Mac & Cheese (I spiced it up and added cherry tomatoes and black beans!)

Dinner- Corn Chowder (this was the best I’ve had in awhile)

Wednesday 6/15-

Breakfast: Ocho Bar (pretty much like a mounds bar)

Lunch: Burrito with refried beans, tomatoes, vegan cheese, and cilantro 

Dinner: Buffalo Chickpea Pizza (I wasn’t expecting this to turn out but it was actually really good!)

Thursday 6/16-

Breakfast: Banana Cinnamon Rolls (these were amazing!! made them Wednesday and enjoyed them way to much on Thursday)

Lunch: Banana Split Smoothie (I am well aware this techinally isn’t lunch but it was SO GOOD)

Dinner: Chickpea Sandwhich (not pictured; Chick-fil-a waffle fries and a whole bag of gummy bears)

Friday 6/17-

Breakfast: Coconut Pancakes

Lunch: Mac & Cheese with Buffalo Sauce 

Dinner: Mushroom and Leek Risotto (this was my favorite by far!!) 

I also went vegan Saturday but I didn’t document my eats. I didn’t go vegan because I’m against eating animals, I thought it’d be fun to try new foods and see how different your body works without animal products! I felt good but am so glad to be eating my chicken again. Would you go vegan for a week? Much love, Brianna. 

No-Churn Salted Caramel and Frito Ice Cream

GUYS! I have the best recipe to share with you today. It’s so easy it’s not even funny. With only 4 ingredients (unless you make your own caramel) you can whip this up in just under thirty minutes. The hard part is waiting overnight for it to freeze!

Have you heard of the saying don’t judge a book by it’s cover? Well….don’t judge this title by it’s cover. The sweetness of the caramel and the saltiness of the fritos goes perfectly. All you need is heavy whipping cream, sweetened condensded milk, salted caramel, and fritos. Healthy right? Who am I kidding, so unhealthy but so good.

No-Churn Salted Caramel and Frito Ice Cream

Prep time: 15 minutes    Cook time: 8 hours or Overnight

  • 1 pint Heavy Whipping Cream
  • 14oz can Sweetend Condensed Milk
  • 3 C crushed Fritos
  • 1 C Salted Caramel
  1. Pour whipping cream into a bowl with a wire whisk. Best until it forms stiff peaks, about 2 minutes.
  2. Use a spatula and fold in sweetened condensed milk, caramel, and Fritos.
  3. Pour into a casserole dish deep enough. Freeze for 8 hours. For best results freeze overnight!
  4. Scoop into bowls and top with salted caramel and Fritos if you choose. Enjoy!

I hope you enjoy this recipe as much as I did! Much love, Brianna.